Minister’s briefing notes: Standing Committee on Public Accounts, March 31, 2022

Table of Contents

  • Opening remarks, Deputy Minister Forbes

    4 minutes

    Thank you, Mr. Chair, for the invitation to appear before the committee today to discuss the Auditor General’s report on the health and safety of agricultural temporary foreign workers in Canada during the COVID-19 pandemic.

    Labour is a vital resource for Canadian farmers and food processors. Some 60 per cent of all those in the Temporary Foreign worker Program are employed in the agriculture and food sector.

    In the early days of the pandemic, Agriculture and Agri- Food Canada launched two programs to provide financial support to employers to comply with the new federal health and safety measures for temporary foreign workers.

    The Mandatory Isolation Support for Temporary Foreign Workers Program provided over $130 million to help farm employers, food processors and fish harvesters across Canada to cover costs of compliance with the isolation protocols under the Quarantine Act.

    Employers faced a number of increased costs related to entry requirements of Temporary Foreign Workers, and the program helped them offset some of those costs — including wages and benefits, accommodations and transportation.

    Due to high demand and ongoing border measures, we increased funding to the program twice.

    And we added provisions for employers to cover hotel stays for workers who were unable to travel directly to their place of employment due to quarantine requirements.

    The program successfully assisted employers as they brought foreign workers to Canada to enable agriculture and food production to continue.

    The second program, the Emergency On-Farm Support Fund provided federal-provincial support of over $40 million to help more than 1,700 farm employers prevent and respond to the spread of COVID-19 within their workforce, including temporary foreign workers.

    This investment helped to fund

    • improvements to living quarters and work stations;
    • PPE
    • sanitary stations
    • and other key measures

    These upgrades helped to ensure farm employers were better ready to protect workers and reduce risk of transmission.

    Last year, these programs helped to facilitate the arrival of a record number of temporary foreign workers to farms across Canada.

    Looking ahead, Mr. Chair, we continue to work with ESDC and Immigration, Refugees and Citizenship Canada, on a number of improvements to the Temporary Foreign Worker Program.

    The goal is to improve worker health and safety, and ease administrative burden for employers.

    As the report reminds us -- temporary foreign workers are essential to Canada's agricultural sector, to our supply chain and to our food security.

    Their skills and labour were key to the Canadian agriculture sector’s resilience during the COVID-19 pandemic.

    We will continue to work together to strengthen our programs, protect the health and safety of workers, and keep our food supply chain strong.

    Thank you, Mr. Chair.

  • AAFC media lines, 2021 Office of the Auditor General Report – Health and Safety of Agricultural Temporary Foreign Workers in Canada during the COVID-19 Pandemic

    The issue

    The Office of the Auditor General (OAG) will release a report entitled, “Health and Safety of Agricultural Temporary Foreign Workers in Canada During the COVID-19 Pandemic”. The report is focused on Employment and Social Development Canada (ESDC) and concludes that ESDC provided “little assurance” on the protection of temporary foreign workers (TFWs), and that there were “significant problems” with the inspections. It will also look at Agriculture and Agri-Food Canada’s (AAFC) management of programs providing direct employer support during the pandemic. The report notes that AAFC did not know whether employers met their terms and conditions because of the problems with the ESDC inspections. Although there are no recommendations for AAFC in the report, it is anticipated AAFC will receive media calls, in particular with ag-specific media, with ESDC garnering most of the media attention.

    Key messages

    General/COVID-19

    • Protecting the health and well-being of all agri-food workers who are helping to support the Canadian food system has been a top priority since the beginning of the pandemic.
    • Given chronic labour shortages in the agriculture and agri-food sector, temporary foreign workers (TFWs) have been, and will continue to be, a key source of labour, particularly in horticulture and processing.
    • AAFC acted quickly to develop and deliver three programs over the course of the COVID-19 pandemic to urgently address these challenges and support the Canadian food system.

    Program delivery

    Emergency On-Farm Support Fund
    • The Emergency On-Farm Support Fund (EOFSF) helped to ensure that farmers put measures in place to safeguard their employees and limit the spread of the virus on farms.
    • The EOFSF provided non-repayable contributions to primary producers to implement measures to improve on-farm workplace health and safety in response to the COVID-19 pandemic.
    Mandatory Isolation Support for Temporary Foreign Worker Program
    • AAFC developed time-limited emergency programming to offset some of the incremental costs related to quarantine measures for employers of TFWs. This support was put in place to entice employers to continue to bring TFWs to Canada.
    • The $142-million Mandatory Isolation Support for Temporary Foreign Worker Program (MISTFWP) was created as a temporary support for employers during the most acute COVID-19 crisis period.
    • Though this program has now ended, the MISTFWP helped employers offset some of the incremental costs associated with the entry requirements imposed upon TFWs under the Quarantine Act.
    • As additional costs could impact employers’ ability to keep hiring TFWs, the MISTFWP aimed to minimize the risk on the Canadian food supply chain.

    The EOFSF and the MISTFWP were measures that targeted TFWs and were complemented by the Emergency Processing Fund:

    • The Emergency Processing Fund (EPF) helped to ensure that farmers and food processors put measures in place to safeguard their employees and limit the spread of the virus.
    • The EPF helped companies implement changes to ensure the health and safety of employees and their families during the COVID-19 pandemic.
    • This program supported over 560 companies across Canada make changes to their facilities, including installing protective barriers, sanitation stations, and temperature screening as well as purchasing reusable personal protective equipment and making adjustments to production lines

    Questions and answers

    How did AAFC work with federal partners to ensure continued arrival, and health and safety, of TFWs throughout the COVID-19 pandemic?

    The Government of Canada understands that agricultural workers, both domestic and foreign, are essential for the production of safe and reliable food in this country.

    Employee safety is a shared responsibility between employers, the Canadian provinces and territories, and the Government of Canada. Agriculture and Agri-Food Canada works with federal, provincial and territorial partners to ensure that temporary foreign workers (TFWs) can continue to arrive and work safely in Canada, protecting both their health and the health of all Canadians.

    AAFC developed time-limited emergency programming to offset some pandemic-related costs for employers of TFWs and to continue to entice foreign workers to come to Canada. The $142-million Mandatory Isolation Support for Temporary Foreign Worker Program (MISTFWP) helped employers offset some of the incremental costs associated with the entry requirements imposed upon TFWs under the Quarantine Act.

    The program provided up to $1,500 per worker arriving between March 26, 2020 and up toJune 15, 2021, and up to $750 per worker for arrivals from June 16, 2021 to August 31, 2021 for eligible costs associated with the mandatory 14-day isolation period.

    The program also provided up to $2,000 per worker arriving between March 21, 2021 and August 8, 2021 for eligible costs associated with the mandatory quarantine period at a government- authorized facility.

    The program closed on August 31, 2021, and applications are no longer accepted.

    In addition, $54.9 million has been proposed over three years, to Employment and Social Development Canada and Immigration, Refugees and Citizenship Canada, to increase inspections of employers and ensure temporary foreign workers have appropriate working conditions and wages.

    We are encouraged that TFW arrivals for the 2021 season were very strong and ahead of previous years and pre-COVID trends.

    How did AAFC determine eligibility under its TFW-related programs?

    AAFC develops programs that outline eligible recipients and costs along with terms and conditions for each program that must be met.

    While the Emergency On-Farm Support Fund (EOFSF) was delivered by AAFC in some jurisdictions, some provinces in other jurisdictions, and by a third-party delivery agenda in British Columbia.

    Under all three scenarios, primary producers, as ultimate recipients, had to meet the terms and conditions of the program. These include observing and abiding by all applicable federal, provincial, territorial, and municipal government laws and regulations, including, those related to labour codes and standards as well as public health and safety.

    Under the Mandatory Isolation Support for Temporary Foreign Workers Program (MISTFWP), eligible recipients were Canadian employers directly involved in the farming, fish harvesting, and food production and processing sectors who hired workers through the various streams of the Temporary Foreign Workers Program (TFWP) and/or the International Mobility Program (IMP) and whose workers were subject to the mandatory 14-day isolation period imposed under the Quarantine Act.

    In order to be eligible under the MISTFWP, employers had to comply with the mandatory isolation protocols, any other public health order and the regulations of the TFWP and/or the IMP for the duration of the 14-day isolation period. Employers also had to comply with regulations concerning wages and other employment conditions of the program or stream they hired their TFWs through (e.g. Seasonal Agricultural Worker Program, Temporary Foreign Worker Program) during the mandatory 14-day isolation period.

    The MISTFWP was delivered by AAFC in all provinces, except Prince Edward Island, where it was delivered by the Province. The same eligibility criteria had to be met in both program delivery instances.

    What is the process of dispersing funds through TFW-related programs?

    Eligible costs under the EOFSF include adjustments to on-farm operations to ensure worker safety, funding for disposable and non-disposable personal protective equipment that are incremental to normal operations, and other associated costs related to worker training and safety related to COVID-19 protocols.

    Program funding was only disbursed to primary producers where written confirmation that all applicable measures of the Quarantine Act ( S.C. 2005, c. 20) were being adhered to, including but not limited to the mandatory 14-day isolation period for Temporary Foreign Workers; and a written plan documenting steps in place to limit the spread of the disease.

    The Mandatory Isolation Support for Temporary Foreign Workers Program (MISTFWP), provided non- repayable contributions to help offset some of the incremental costs associated with the mandatory 14- day isolation period as well as costs associated with the 3-day hotel quarantine imposed under the Quarantine Act on temporary foreign workers upon entering into Canada.

    Program funding was only disbursed to Canadian employers directly involved in the farming, fish harvesting, and food production and processing sectors who hired workers through the various streams of the Temporary Foreign Workers Program (TFWP) and/or the International Mobility Program (IMP) and whose workers were subject to the mandatory 14-day isolation period imposed under the Quarantine Act.

    Prior to issuing contribution funding payments to recipients, program officials confirmed the employers had the proper approvals in place to hire the number of workers for which incremental costs were claimed and verified that none of the individual employers under the MISTFWP were found to be non- compliant under the regulations of the TFWP and/or the IMP for the duration of the 14-day isolation period.

    Does AAFC have the ability to recover funds from employers who are found to have violated program terms and conditions?

    Yes. In the small number of instances where an employer did not meet their duty to sufficiently protect their employees, AAFC has the ability to stop their payments, or to recover the funds they received.

    How does AAFC measure the impact of its programs on the sector?

    A survey of primary producers who received Emergency On-Farm Support Fund (EOFSF) funding was completed to look at the impact of the program on production; and, on the number of hours worked by employees. Survey results indicate that the majority of respondents maintained their levels of production after implementing EOFSF projects. While a majority of farms maintained the number of hours worked by employees, a significant number of respondents reported that they experienced an increase in number of hours worked by their employees after implementing EOFSF projects.

    Under the Mandatory Isolation Support for Temporary Foreign Workers Program (MISTFWP), the primary objective was to ensure that Canadian farmers, fish harvesters, and food production and processing sectors continued to hire Temporary Foreign Workers (TFWs) despite the incremental costs being accrued due to COVID-19 isolation requirements. As such, key indicators measured under the program included the number of employers receiving funding by province/territory as well as the number of TFWs for which costs were claimed by province/territory. The captured data was benchmarked against similar pre-COVID hiring employer and TFW entry data. Preliminary review indicates that both the number of employers hiring workers and the number of workers that entered into Canada in 2020 and 2021 were similar to pre-COVID levels, indicating the program favorably impacted continued access to this labour supply while ultimately securing Canada's food system during the current COVID-19 pandemic.

    The OAG noted that AAFC could not rely on ESDC's inspection results to identify instances in which employers may not be complying and thereby AAFC did not have the assurance that the employers it approved for funding met the conditions of these programs. How does AAFC respond?

    AAFC is responsible for the management of the three COVID-19 support programs/funds that were made available to farm employers of TFWs. As part of their application process, employers are required to provide an up-front attestation of certain eligibility criteria, and asked to maintain relevant documentation for a period of six years that can be subject to auditing by AAFC. The results of ESDC inspections are therefore not an eligibility criteria for the programs, but ESDC does share non- compliance findings with AAFC to help inform corrective action or the rescinding of financial support.

    Employers found to be non-compliant can be identified here: https://www.canada.ca/en/immigration-refugees-citizenship/services/work-canada/employers-non-compliant.html

    The OAG reports that ESDC did not obtain information on the Emergency On-Farm Support Fund’s results to support accommodation safety for TFWs and that information collected instead focuses on farm productivity. How does AAFC respond?

    AAFC is responsible for the management of the three COVID-19 support programs/funds that were made available to farm employers of TFWs, including any reporting of results. ESDC communication on the programs/funds focused on providing basic information on their objectives and eligibility criteria to employers and other stakeholders in order to support their uptake.

    The Emergency On-Farm Support Fund (EOFSF) provided support to farmers for direct infrastructure improvements to living quarters and work stations, temporary or emergency housing (on or off-farm), as well as personal protective equipment (PPE), sanitary stations, and any other health and safety measures to safeguard the health and safety of Canadian and TFWs from COVID-19. The EOFSF was complemented by the Emergency Processing Fund that helped companies implement changes to safeguard the health and safety of workers and their families due to the impacts of COVID-19, and the Mandatory Isolation Support for TFWs Program that assisted Canadian employers with some of the incremental costs associated with the mandatory 14-day isolation period as well as costs associated with the 3-day hotel quarantine imposed under the Quarantine Act on TFWs upon entering into Canada.

    AAFC has surveyed EOFSF recipients on their ability to maintain productivity and staffing levels, comparing pre and post EOFSF funding. These survey results indicated that the majority of respondents maintained their levels of production after implementing EOFSF projects, while a significant number of respondents reported that they experienced an increase in the number of hours worked by their employees after implementing EOFSF projects. Like all people in Canada, TFW employers and their workers are expected to follow the latest public health and safety requirements and/or guidance from the federal, provincial, territorial and local authorities. The Government has worked with employers, workers and various stakeholders to ensure that they are all aware of their obligations to comply with the public health requirements in the context of COVID-19, in order to help prevent the introduction and spread of the virus.

    Temporary foreign workers are a key source of labour, particularly in agriculture and agri-food, and ensuring their reliable entry and safe working conditions is key to the continued food security of Canadians and Canada's broader economic recovery.

  • OAG Audit Health and Safety of Agricultural Temporary Foreign Workers in Canada during the COVID-19 Pandemic

    December 1, 2021

    About

    In March 2020, at the start of the Quarantine Act due to the COVID-19 pandemic, when the largest volume of agricultural temporary foreign workers to support Canada's food security were due to arrive, an exemption order enabled them to enter Canada, subject to a 14 day quarantine and then testing/travel requirements. Federal funding was committed to help employers cover the costs.

    Scope

    Whether Employment and Social Development Canada (ESDC) and AAFC effectively managed the TFW program, including whether AAFC effectively managed the

    • Mandatory Isolation Support for Temporary Foreign Workers Program (MISTFWP); and
    • Emergency On-Farm Support Fund (EOFSF).

    Finding

    AAFC was unable to confirm recipient eligibility for program funding, due to problems with the ESDC inspections. AAFC could recover funds later; however, this will not be possible due to ESDC inspection backlogs. AAFC is implicated in the audit report for relying on these inspections to verify MISTFWP and EOFSF recipients. However, it is important to note that the MISTFWP objective was to entice Canadian employers to still hire temporary foreign workers who may have been deterred due to additional costs imposed under the Quarantine Act and help address a domestic food security issue.

    Recommendations

    The audit report contained six recommendations

    • None are directed towards AAFC
    • Six are directed towards ESDC

    All ESDC recommendations have been accepted. AAFC is working with ESDC to complete assessments of program recipients' eligibility. AAFC is also working with ESDC to stop payment or recover funds, where applicable, on the most serious of circumstances (for example, employee wages not paid, sexual, physical, psychological, and/or financial abuse).

    Conclusion

    Because of ESDC's 2020 and 2021 inspections poor quality, AAFC did not have assurance that employers approved for funding under MISTFWP and EOFSF met program conditions aimed at supporting safe quarantine and other health and safety measures for temporary foreign workers.

    Media

    This report is likely to generate media attention. Media focus is expected to be on ESDC's lack of enforcement of standards related to housing and workers' safety. Questions directed at AAFC are likely to focus on the MISTFWP, and whether the Department had adequate information from EDSC to make funding decisions under the program, as noted in the audit. The Department developed responsive messaging, focusing on AAFC oversight and accountability with regards to the MISTFWP. The Department will ensure a coordinated approach with ESDC on responding to media requests.

  • Audit of Agriculture and Agri-Food Canada’s COVID-19 Programs Related to Temporary Foreign Workers

    December 3, 2021

    Anticipated question

    How does Agriculture and Agri-Food Canada plan on responding to the findings in the Office of the Auditor General's report entitled, Health and Safety of Agricultural Temporary Foreign Workers in Canada During the COVID-19?

    1. Temporary foreign workers are an important part of Canada's agricultural sector.
    2. At the outset of the COVID-19 pandemic, Agriculture and Agri-Food Canada launched the Mandatory Isolation Support for Temporary Foreign Workers Program and the Emergency On-Farm Support Fund, to provide financial support to the sector as we implemented the new health and safety measures for temporary foreign workers.
    3. The importance of the skills and labor that temporary foreign workers bring, was a key part of the agriculture sector's resilience during the COVID-19 pandemic.

    Responsive on employers that didn't follow the health and safety requirements

    1. Overall, the majority of agricultural employers did respect the health and safety requirements, while it is unfortunate that some employers chose to not meet their obligations, as the Auditor General's report highlights.
    2. In the small number of instances where an employer did not meet their duty to sufficiently protect their employees, Agriculture and Agri-Food Canada has the ability to stop their payments, or recover the funds they received.

    Responsive on working with ESDC to ensure the health and safety of temporary foreign workers

    1. Inspections were done by Employment and Social Development Canada, and results as they related to AAFC programs were shared with the Department.
    2. AAFC continues to work with Employment and Social Development Canada to enhance systems and programs supporting TFWs. The health and safety of these workers is a priority.

    Responsive on AAFC's programs

    1. The Mandatory Isolation Support for Temporary Foreign Workers Program ended on August 31, 2021. This was consistent with its purpose as a short-term emergency support for employers to help them offset the initial costs associated with public health requirements during the most acute COVID-19 crisis period.
    2. The Emergency On-Farm Support Fund provided support to primary producers to implement measures to improve on-farm workplace health and safety, by assisting them with some of the incremental costs for activities that improve the health and safety of all farm workers, domestic and temporary foreign workers.
  • Audit of Agriculture and Agri-Food Canada's Programs Related to Temporary Foreign Workers' Programs due to COVID-19

    December 3, 2021

    Background

    Findings from the Office of the Auditor General’s report

    The Office of the Auditor General's report entitled, “Health and Safety of Agricultural Temporary Foreign Workers in Canada During the COVID-19 Pandemic” mainly focused on inspections done by Employment and Social Development Canada (ESDC). Agriculture and Agri-Food Canada (AAFC) worked with ESDC when designing and launching programs to support TFWs ability to come and work safely in Canada during the COVID-19 Pandemic. Problems were found with ESDC’s compliance inspection regime, and AAFC is implicated in the audit report as selected COVID-19 support programs it managed, the Mandatory Isolation Support for Temporary Foreign Workers (MISTFWP) and the Emergency On-Farm Support Fund (EOFSF) both used the results of those inspections to verify that their recipients were not involved in non-compliance events.

    AAFC will appear to have distributed funding to employers who did not obey regulations. However, it is important to note that the MISTFWP objective was to minimize the impacts of the COVID-19 pandemic on food security in Canada by enabling Canadian employers to continue to hire temporary foreign workers as they may have been deterred to do so due to the additional costs associated with the Quarantine Act. Initial results demonstrate that the program successfully encouraged domestic employers to keep hiring foreign workers while preventing the spread of the COVID-19 virus and protecting workers health. Subsequently, AAFC continues to work with ESDC regarding employers non-compliance events and retains the ability to stop payments or recover funds, where applicable, on the most serious of violations (for example, employee wages not paid, sexual, physical, psychological and/or financial abuse).

    In addition, as part of their application process, employers are required to provide an up-front attestation of certain eligibility criteria, and asked to maintain relevant documentation for a period of seven years that can be subject to auditing by AAFC. As such, ESDC shared results from these inspections with AAFC to identify instances in which employers were involved in non-compliance events related to health and safety regulations, to help inform corrective action or the rescinding of financial support.

    ESDC credited the Emergency On-Farm Support Fund (EOFSF) as having helped ensure employers were better prepared to receive TFWs and address the risks of virus transmission for the 2021 season, AAFC is implicated in the audit report for not obtaining information on the program's results to support this position. AAFC will appear to have not focused on the health and accommodation safety of TFWs, and instead focused on farm productivity.

    It is important to note, farm productivity and maintaining staffing levels are considered a key indicator of how well the program supported the health and safety of workers in terms of their ability to continue to work throughout the pandemic. AAFC has surveyed EOFSF recipients on their ability to maintain productivity and staffing levels, comparing pre- and post-EOFSF funding. These survey results indicated that the majority of respondents maintained their levels of production after implementing EOFSF projects, while a significant number of respondents reported that they experienced an increase in the number of hours worked by their employees after implementing EOFSF projects.

    Mandatory Isolation Support for Temporary Foreign Workers Program

    On April 13, 2020, the Government of Canada announced $50 million for the Mandatory Isolation Support for Temporary Foreign Workers Program (MISTFWP) to help farmers, fish harvesters, and all food production and processing employers, put in place the measures necessary to follow the mandatory 14-day isolation period required of all workers arriving from abroad. In addition to the responsibility of paying the workers for the two weeks during which time they cannot work, many employers are also responsible for providing workers with transportation and accommodations, as well as access to food and basic supplies needed to meet all of the conditions imposed by public health authorities. The Fall Economic Statement committed to providing up to an additional $34.4 million to continue MISTFWP until March 31, 2021. The Program was further extended until April 21, 2021 which included eligible workers who arrived up until April 21, 2021 and covered eligible expenses until May 5, 2021.

    On April 19, 2021, the Government of Canada released Budget 2021 which allowed the Program to be extended until August 31, 2021, with two streams:

    • 14-Day Isolation Period Stream helped offset incremental costs associated with the mandatory 14-day isolation period as well as pre-entry testing requirements imposed under the Quarantine Act on temporary foreign workers upon entering Canada. The maximum funding amount under this stream was $1,500 per TFW for arrivals between January 1, 2021, and June 15, 2021, and for eligible activities taking place between January 1, 2021, and June 29, 2021, (i.e. employers with workers coming in on June 15th are eligible for the $1,500). As of June 16, 2021, the maximum funding amount was reduced to $750 per TFW for arrivals between June 16, 2021 and August 31, 2021 and for eligible activities taking place between June 16th, 2021, and September 14, 2021, (i.e. employers with workers coming in on August 31 are eligible for $750). As of November 26, 2021, 2954 projects were approved under the 14-Day Isolation Period Stream for $50.61 million in funding.
    • 3-Day Hotel Quarantine Stream helped offset incremental costs specifically associated with the mandatory quarantine period at a government-authorized facility imposed under the Quarantine Act on temporary foreign workers upon entering Canada, when travel directly via private transportation from their point of entry to employer-provided accommodation for their mandatory 14-day isolation period could not be provided. The maximum funding amount under this stream was $2,000 per TFW for arrivals between March 21, 2021, and August 8, 2021, and for eligible activities taking place between March 21, 2021, and August 9, 2021. March 21, 2021, is the date the order came into effect for TFWs entering Canada and August 8, 2021 is the end date for this specific order. As of November 26, 2021, 151 projects were approved under the 3-Day Hotel Quarantine Stream for $2.19 million in funding.

    The Emergency On-Farm Support Fund

    AAFC's Emergency On-Farm Support Fund provided support to farmers for direct infrastructure improvements to living quarters and work stations, temporary or emergency housing (on or off-farm), as well as personal protective equipment (PPE), sanitary stations, work stations and any other health and safety measures to safeguard the health and safety of Canadian and temporary foreign workers from COVID-19.

    Contributions under the AAFC-managed program were cost-shared 50:50 with the applicants up to $100,000. An additional 10 per cent was provided to women, youth, Indigenous Peoples, visible minorities, and persons with disabilities-owned farms (greater than 50% ownership) making the split 60:40. In Ontario, Quebec, Nova Scotia, and Prince Edward Island the province delivered the Fund, and in British Columbia, the B.C Investment Foundation (BCIAF), a third-party delivery agent delivered there.

    As of March 31, 2021 (program end date), 1,645 applications were received by provincial and third- party delivery agents of the fund and 135 applications were received by AAFC for a total of 1,780 applications. Approximately $37.3 million in funding was requested from provincial and third-party delivery agents, and approximately $5.2 million was requested from AAFC (for a total of $42.2 million), of which $29.0 million was approved.

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  • Positions are mostly low- and semi-skilled, low-wage and rural

    Low- and semi-skilled jobs account for the majority of crop production (87%), animal production (84%), and food and beverage processing (66%) jobs.

    On average, paid agriculture workers earn a wage rate below that of other industries, and food-processing wages are lower than the average wages in other manufacturing sectors.

    The shares of rural employment in the primary-agriculture and food-processing industries were 72% and 19%, respectively, while the shares of rural employment in manufacturing and all other industries were 17% and 15%, respectively.

    [Description of the above image]

    A stacked column chart with x-axis labels corresponding to five sectors: crop production, animal production and aquaculture, food and beverage processing, manufacturing, and total all industries. The y-axis shows the percentage share of jobs ranging from zero percent to one hundred percent in ten percent intervals. The source of the data is Statistics Canada and Agriculture and Agri-Food Canada calculations.

    Share of high-skill employee positions, 2020
    Crop production Animal production and aquaculture Food and beverage processing Manufacturing Total, all industries
    High skill positions 13 16 34 50 62
    Low and semiskilled positions 87 84 66 50 38

    The stacked column chart shows that only 13% of jobs in crop production are classified as high skill positions, followed by 16% in animal production and aquaculture, 34% in food and beverage processing, 50% in manufacturing, and finally the highest share of 62% for total all industries. The opposite is true for the share of low and semi-skilled positions.

    Job vacancy rate: The number of job vacancies expressed as a percentage of labour demand (vacancies/(payroll employees + vacancies)).

    Source: Statistics Canada, Job Vacancy and Wage Survey

  • Vacancy rates are high, and some parts of the sector are constantly recruiting

    The vacancy rate in the sector remains higher than in the economy as a whole, with chronic labour and skills shortages impacting many parts of the sector.

    Job vacancy rates are highest in crop production – the absolute number of vacant positions typically remains stable through the year, but the number of payroll employees increases from Q1 to Q4, causing a declining vacancy rate.

    A high proportion of agriculture and agri-food vacancies are considered to be “constantly recruiting” – particularly for industrial butchers and meat cutters, fish and seafood plant workers, and harvesting labourers.

    Description of this image follows
    Description of above image

    A clustered column chart with x-axis labels broken into five sectors: crop production, animal production and aquaculture, food manufacturing, beverage and tobacco product manufacturing, and total all industries. Each sector along the x-axis is broken into four categories corresponding to Q1, Q2, Q3, and Q4. The y-axis shows the job vacancy rate as a percentage starting at zero and ending at fourteen, increasing by two percent intervals. The source of the data is Statistics Canada's Job Vacancy and Wage Survey.

    Job vacancy rate, quarterly, 2019
    Crop production Animal production and aquaculture Food manufacturing Beverage and tobacco product manufacturing Total, all industries
    Q1 12 4 4 4 3
    Q2 10 4 4 5 4
    Q3 8 3 4 4 3
    Q4 6 3 4 3 3

    The clustered column chart shows that job vacancy rates are significantly higher in crop production than in other industries, ranging from 6% to 13%. The job vacancy rate for all other sectors shown ranges between 3% and 5% in 2019. Crop production job vacancies show the most seasonal variation ranging from a high of 13% in the winter and decline to a low of 6% in the fall. Seasonal variability in all other sectors shown is fairly minor.

  • But temporary foreign workers continue to be a critical source of labour

    70,000+ TFWs worked in the agriculture and agri-food sector annually from 2017 to 2020.

    Ontario, Quebec and British Columbia account for the highest number of TFWs.

    Most TFWs in the sector are hired in low-skilled/low-wage occupations, such as general farm workers, nursery and greenhouse workers, and fish plant workers.

    Preliminary 2020 data indicate that:

    • TFWs accounted for about 18% of the primary agriculture workforce and 8% of the food-and beverage- processing workforce.
    • Top TFW employment industries included horticulture and meat processing.
    Description of this image follows
    Description of the above image

    Number of temporary foreign workers, Agriculture and agri-food sector, 2017 to 2020

    A stacked column chart with x-axis labels corresponding to the years 2017, 2018, 2019, and 2020. The 2020 x-axis category has an asterisk indicating this is preliminary data. The y-axis shows the number of temporary foreign workers in intervals of ten thousand from zero to ninety thousand. The source of the data used in the chart is Statistics Canada and Agriculture and Agri-Food Canada calculations.

    Number of temporary foreign workers, Agriculture and agri-food sector, 2017 to 2020
    2017 2018 2019 2020
    Food and beverage processing 20,115 23,635 25,555 23,985
    Agricultural industries 53,842 56,919 53,605 50,126

    The stacked column chart shows that agricultural industries had more temporary foreign workers in each year than food and beverage processing. The total number of temporary foreign workers employed in both sectors declined from around 80,000 in 2018 to around 74,000 in 2020.

    Note: 2020 data are preliminary

    Source: Statistics Canada

  • Federal–provincial–territorial government response to COVID-19

    Federal initiatives

    • Economy-wide initiatives: Canadian Emergency Wage Subsidy, Canadian Emergency Response Benefit, Canadian Emergency Business Account, $3 billion in essential worker wage top-ups, etc.
    • AAFC program support for employer costs related to the mandatory isolation period, as well as worker health and safety both on-farm and in processing facilities
    • Public Health Agency of Canada guidance for health and safety guidance for employers
    • ESDC/IRCC introduced temporary flexibilities into the TFW program and are exploring further options for program reforms and worker protections, including housing standards
    • Dedicated federal task team to monitor agriculture temporary foreign worker arrivals throughout the season, as well as address emerging issues to facilitate safe entry into Canada

    Provincial and territorial initiatives

    • Program responses to help enhance health and safety on farms and in processing facilities, including purchase of PPE (British Columbia, Alberta, Manitoba, Ontario, Quebec, Prince Edward Island, New Brunswick, Nova Scotia, Newfoundland and Labrador) and address labour shortages (Ontario, Quebec, Yukon, Prince Edward Island)
    • Job connector portals in British Columbia, Alberta, Ontario, Quebec, New Brunswick and Nova Scotia
    • Linkages with Business Risk Management suite – Ontario with labour as an insurable peril for AgriInsurance
    • Centralized, government-run isolation program for workers upon arrival - includes accommodation, meals and wrap-around services (British Columbia)
    • Provincial inspections of on-farm health and safety measures prior to workers release to the respective farms (Quebec and others)
  • 2020 Temporary Foreign Worker program flexibilities due to COVID-19

    • Temporarily waived 2-week recruitment period for agriculture and agri-food employers
    • Prioritized processing for agriculture and agri-food sector LMIAs and work permits
    • Increased maximum duration of employment under LMIAs from 1 to 2 years, as part of the Agri-Food pilot
    • Allowed TFWs in Canada on employer-specific work permits to temporarily begin working in a new job while their application is being processed
    • Extended period to apply for the restoration of TFWs’ legal status beyond the 90-day timeframe
    • Allowed visitors currently in Canada, with a valid job offer, to apply for an employer-specific work permit without having to leave Canada
    • Allowed certain SAWP workers to continue working beyond their identified end date and extended certain SAWP workers’ work term beyond 8 months
    • Streamlined visa issuance and facilitated biometrics capture at point of entry into Canada to facilitate entry
  • Examples of federal government Temporary Foreign Worker program changes, 2016 to 2021

    Improving efficient access to temporary foreign workers

    • Created a joint industry/government-led working group to help address administrative irritants (ESDC, 2018).
    • Froze the cap at 20%, and implemented a temporary seasonal exemption to the cap for positions of up to 180 days (ESDC, 2016); implemented a change to the cap calculation (ESDC, 2019).
    • Introduced an LMIA online pilot (ESDC, 2019).
    • Expanded the National Commodities List, adding grains, oil seeds and maple syrup (ESDC, 2020).
    • Announced a temporary increase of 10% to 20% in the maximum number of TFWs in low-wage positions in Quebec (ESDC, 2021).

    Improving worker protections

    • Piloted the Migrant Worker Support Network in British Columbia to provide better supports for migrant workers and to educate workers and employers on obligations and rights (ESDC, 2018); Budget 2021 confirmed funding for migrant worker organizations (ESDC).
    • Strengthened program compliance regime, including risk-based and unannounced inspections (ESDC, 2018).
    • Introduced open work permits for vulnerable workers, which allow workers with employer-specific work permits in situations of abuse to leave their employer and work for another (IRCC, 2019).
    • Invested $35 million to improve health and safety on farms and in employee living quarters in order to prevent and respond to the spread of COVID-19 (AAFC, 2020).
    • Introduced a job-matching platform to help match TFWs with employers who have already obtained or applied for an LMIA (ESDC, 2021).
    • Budget 2021 announced $54.9 million over three years, for ESDC and IRCC, to increase inspections of employers and ensure TFWs have appropriate working conditions and wages.

    Enhancing pathways to permanent residence options

    • Added 2,000 additional National Occupational Classification (NOC) C spaces under the Provincial Nominee Program (IRCC, 2019).
    • Launched the Agri-Food Pilot (IRCC, 2020).
    • Increased the maximum duration of employment under LMIAs from 1 to 2 years for positions in meat processing, as part of IRCC's Agri-Food pilot (ESDC, 2020).
    • Launched a temporary policy to grant permanent residence to up to 90,000 graduates and essential workers (including seasonal agricultural workers) (IRCC, 2021).
  • Temporary foreign workers: briefing note

    March 18, 2022

    Anticipated question

    What is the Government doing to ensure the agriculture sector's reliable and timely access to, and safe stay of temporary foreign workers?

    First response

    1. We will continue to work hard to support the safe and timely arrival and stay of temporary foreign workers and to improve the temporary foreign worker program.
    2. Thanks to remarkable cooperation between levels of government and the sector, the 2021 season saw the highest number of temporary foreign workers arrive to work in the agriculture and agri-food sector.
    3. A number of improvements to the program are being considered – to ease administrative burden as well as improve worker health and safety.
    4. As we develop an Agricultural Labour Strategy to address chronic labour shortages in farming and food processing, we will also work closely with industry to identify and address short- and longer-term issues facing employers.

    Responsive on mandatory isolation support for temporary foreign workers

    1. As Canada’s international border measures ease, so do post- arrival public health requirements for Temporary Foreign Workers and the costs to employers associated with them.
    2. The Mandatory Isolation Support for Temporary Foreign Workers Program was a time limited emergency support for employers to help them offset the costs associated with public health requirements during the most acute COVID-19 crisis period.

    Responsive on arrivals of temporary foreign workers

    1. Despite challenges caused by the COVID-19 pandemic, the 2021 season saw record arrivals of international workers in Canada.
    2. The 2022 season has begun smoothly, with most workers arriving fully vaccinated.

    Responsive on easing border/PT measures

    1. As government restrictions are lifted, we remain committed to keeping international workers safe and healthy.
    2. The list of accepted COVID-19 vaccines for travelers entering Canada will continue to align with the World Health Organization Emergency Use Listing.
    3. Unvaccinated or partially vaccinated TFWs in the agriculture and food processing stream continue to be exempt from entry requirements. However, once they reach their final destination, vaccination will be required for any further domestic air or rail travel within Canada.
    4. Government is working closely with partners and provinces to ensure unvaccinated temporary foreign workers have the opportunity to be vaccinated against COVID-19.

    Responsive on measures to boost protections for temporary foreign workers and address COVID-19 outbreaks on farms

    1. It is essential that every foreign worker find themselves in a working and living environment that ensures safety and human dignity.
    2. That is why, to build on actions taken in 2020 to support temporary foreign workers affected by COVID-19, Budget 2021 announced, starting in 2021-22:
      • $49.5 million over three years, to support community-based organizations in providing migrant worker programs and services, through the new Migrant Worker Support Program.
      • $54.9 mi llion over three years to increase employer inspections and ensure that temporary foreign workers have appropriate working conditions and wages.
      • $6.3 million over three years to support faster processing and improved service delivery of open work permits for vulnerable workers.
    3. The Government has also proposed amendments to the Immigration and Refugee Protection Regulations that would enhance the protection of temporary foreign workers, and continues to work on developing standardized housing requirements to improve employer-provided accommodations, focusing on ensuring better living conditions for workers.
  • Temporary foreign workers: backgrounder

    March 7, 2022

    Background

    Reliable access to workers through the Temporary Foreign Worker (TFW) Program is a key concern for some agriculture and processing employers. The TFW Program aims to assist employers in filling their temporary skills and labour requirements when qualified Canadians and permanent residents are not available. The TFW Program is jointly administered by Employment and Social Development Canada (ESDC) and Immigration, Refugees and Citizenship Canada (IRCC).

    In 2020, TFWs accounted for about 18% of the primary agriculture workforce and 8% of the food and beverage manufacturing sector. TFWs are common in horticulture and meat and seafood processing in Ontario, British Columbia, and Quebec. Most TFWs in the sector are hired in low-skilled/low-wage occupations such as general farm workers, industrial butchers and fish plant workers.

    In March 2020, the Government of Canada announced exemptions to the air travel restrictions, including seasonal agricultural workers, fish/seafood workers, caregivers and all other TFWs. Allowing foreign workers to enter Canada recognizes their vital importance to the Canadian economy, including food security for Canadians and the success of Canadian food producers.

    Temporary foreign worker arrivals

    The 2021 season exceeded pre-pandemic trends for both arrivals and work permit applications for TFWs in agriculture and processing. To date, arrivals for the 2022 season are tracking well with most arrivals fully vaccinated with World Health Organization approved vaccines. As in previous years, Mexico, Guatemala and Jamaica comprise the top three source countries for TFWs, with the majority of arrivals to Canada in Ontario, Quebec and British Columbia.

    Temporary Foreign Worker Quarantine Requirements and Employer Compliance

    Amendments to the Immigration and Refugee Protection Regulations came into force April 20, 2020, and compel employers of TFWs to meet additional requirements, including

    • paying workers for any required initial quarantine/isolation period upon entry into Canada,
    • not preventing a worker from meeting their requirements under orders made under the Quarantine Act and/or the Emergencies Act, as well as provincial/territorial public health laws related to COVID-19, and
    • additional requirements for employers who provide accommodations to workers.

    Employers are subject to inspection and those who do not comply with the requirements could be subject to penalties of up to $1 million and a ban from hiring TFWs, depending on the seriousness of the situation and number of workers affected.

    Border measures, testing, and rules on international travel

    Current status

    TFWs in the agriculture and food-processing sector continue to be exempt and may enter Canada regardless of their vaccination status.

    • As of April 1, 2022, fully vaccinated travellers, including TFWs, will no longer need to provide a pre-entry COVID-19 test result to enter Canada by air, land or water. Fully vaccinated travellers seeking to arrive in Canada before April 1, 2022, must still have a valid pre-entry test.
    • All unvaccinated travellers must continue to provide proof of a negative COVID-19 test prior to scheduled travel, unless they have evidence of a positive COVID-19 test taken 11–180 days prior to arrival in Canada. Options include providing proof of a negative molecular PCR test, administered within 72 hours prior to their scheduled departure to Canada or arrival at the land border or marine port of entry to meet pre-entry requirement; or
    • a COVID-19 Rapid Antigen Test result authorized by the country in which it was purchased and administered by a laboratory (the day prior to their scheduled flight or arrival at the land border or marine port of entry)
    • As of February 28, all vaccinated travellers, including TFWs, may be selected for mandatory random testing on arrival, but will no longer be required to quarantine while awaiting results. However, should they receive a positive result, they must isolate for 10 days.
    • Unvaccinated TFWs will continue to be required to test on arrival and on Day 8, and quarantine for 14 days.
    • Effective February 28, 2022, additional Canadian airports that are designated by the Canada Border Services Agency to receive international passenger flights can welcome international flights, including for TFWs.
    • Unvaccinated TFWs will continue to be allowed to board commercial transportation to depart Canada until August 31, 2022, provided they show proof of a valid COVID-19 test result at the time of boarding.

    While isolation and quarantine rules may vary by province based on the directives of local public health experts, federal authorities recommend an isolation period of a minimum of 10 days from the onset of symptoms for a symptomatic case, or from the time of receiving a positive test for an asymptomatic case.

    Penalties of up to $750,000 can be levied against any person who violates these orders. A person who causes a risk of imminent death or serious bodily harm to another person while willfully or recklessly contravening the Quarantine Act or associated regulations could be liable for a fine of up to $1,000,000 or to imprisonment of up to three years, or to both. Under the Immigration and Refugee Protection Regulations, workers who are found to have failed to adhere to an isolation order could be found inadmissible, issued a removal order and barred from coming back to Canada for one.

    Mandatory Isolation Support for Temporary Foreign Workers Program

    On April 13, 2020, the Government of Canada announced $50 million for the Mandatory Isolation Support for Temporary Foreign Workers Program (the Program) to help farmers, fish harvesters, and all food production and processing employers, put in place the measures necessary to follow the mandatory 14-day isolation period required of all workers arriving from abroad. In addition to the responsibility of paying the workers for the two weeks during which time they could not work, many employers were also responsible for providing workers with transportation and accommodations, as well as access to food and basic supplies needed to meet all of the conditions imposed by public health authorities. Additional funding was provided through the 2020 Fall Economic Statement, and the 2021 Federal Budget increasing the total investment to $142 million.
    Budget 2021 allowed the Program to be extended until August 31, 2021, with two streams:

    • 14-Day Isolation Period Stream helped offset incremental costs associated with the mandatory 14-day isolation period as well as pre-entry testing requirements imposed under the Quarantine Act on temporary foreign workers upon entering Canada. The maximum funding amount under this stream was $1,500 per TFW for arrivals between January 1, 2021, and June 15, 2021, and for eligible activities taking place between January 1, 2021, and June 29, 2021 (i.e. employers with workers coming in on June 15th are eligible for the $1,500). As of June 16, 2021, the maximum funding amount was reduced to $750 per TFW for arrivals between June 16, 2021, and August 31, 2021, and for eligible activities taking place between June 16th, 2021, and September 14, 2021 (that is, employers with workers coming in on August 31 are eligible for $750).
    • 3-Day Hotel Quarantine Stream helped offset incremental costs specifically associated with the mandatory quarantine period at a government-authorized facility imposed under the Quarantine Act on temporary foreign workers upon entering Canada, when travel directly via private transportation from their point of entry to employer-provided accommodation for their mandatory 14-day isolation period could not be provided. The maximum funding amount under this stream was $2,000 per TFW for arrivals between March 21, 2021, and August 8, 2021, and for eligible activities taking place between March 21, 2021, and August 9, 2021. March 21, 2021, is the date the order came into effect for TFWs entering Canada and August 8, 2021 is the end date for this specific order.

    As of February 4, 2022, a total of 7,720 projects had been approved under the Program, representing over $132.55 million in federal funding.

    The program closed at 6PM (EST) on August 31, 2021, and thus is no longer accepting applications. Every employer with an outstanding application has now been contacted by an AAFC official in order to address any outstanding information or documentation, and to confirm overall 2021 funding needs.

    Employers with a previously submitted application that have not been contacted yet or who are still waiting on a contribution agreement should contact the Program directly by email at aafc.MISP- PAIO.aac@agr.gc.ca or by telephone through the contact center at 1-877-246-4682, to inquire about the status of their funding request.

    There remains a high volume of claims for reimbursement submitted to the Program. Processing is underway, in the order that claims were received. Processing times may be slightly longer than the published service standard in some cases due to volume. It should be noted that delays are not indicative of any particular issue. If an issue does arise in a particular file, an AAFC official will contact the employer directly. If no issues are noted, claims will be processed as submitted and employers will receive a notification to that effect. It should also be noted that payments are issued by cheques via the mail system, which can cause delays between the approval of the claim and the reception of the payment.

    Flexibility in the Temporary Foreign Worker Program

    Labour Market Impact Assessments and work permits in key occupations related to agriculture and agri- food sectors have been prioritized for processing. The Government has also increased the maximum duration of employment under Labour Market Impact Assessments from 1 to 2 years, for workers in the low-wage stream of the TFW Program as part of a three-year pilot. This will improve flexibility and reduce the administrative burden for employers, including those in food processing. These measures are in addition to existing flexibilities within the SAWP within the TFW Program, including a process for the transfer of foreign workers between employers.

    Measures to protect temporary foreign workers and address COVID-19 outbreaks on farms

    On July 31, 2020, ESDC and AAFC announced immediate plans to strengthen the TFW Program and make further investments to safeguard the health and safety of Canadian and TFWs from COVID-19 by

    • investing $7.4 million to increase supports to TFWs including $6.0 million for direct outreach to workers delivered through migrant worker support organizations;
    • strengthening the employer inspections regime, particularly on farms, and making improvements to how tips and allegations of employer non-compliance are addressed (such as by initiating an inspection) through an investment of $16.2 million; and
    • investing $35 million (through the Emergency On-Farm Support Fund) to improve health and safety on farms and in employee living quarters to prevent and respond to the spread of COVID-19.

    The Emergency On-Farm Support Fund

    AAFC's Emergency On-Farm Support Fund provided support to farmers for direct infrastructure improvements to living quarters and work stations, temporary or emergency housing (on or off-farm), as well as personal protective equipment (PPE), sanitary stations, work stations and any other health and safety measures to safeguard the health and safety of Canadian and temporary foreign workers from COVID-19.

    Contributions under the AAFC-managed program were cost-shared 50:50 with the applicants up to $100,000. An additional 10% was provided to women, youth, Indigenous Peoples, visible minorities, and persons with disabilities-owned farms (greater than 50% ownership) making the split 60:40. In Ontario, Quebec, Nova Scotia, and Prince Edward Island the province delivered the Fund, and in British Columbia, the B.C. Investment Foundation (BCIAF), a third-party delivery agent delivered there.

    As of March 31, 2021 (program end date), 1,645 applications were received by provincial and third-party delivery agents of the fund and 135 applications were received by AAFC for a total of 1,780 applications. Approximately $37.3 million in funding was requested from provincial and third-party delivery agents, and approximately $5.2 million was requested from AAFC (for a total of $42.2 million), of which $29.0 million was approved.

    Budget 2021 enhancing the TFW program measures

    The Government of Canada has committed to continuing to protect the most vulnerable and isolated workers, ensuring their health, safety, and quality of life are protected while working in Canada. Budget 2021 builds on actions taken in July 2020 to support TFWs affected by COVID-19, and announced:

    • $49.5 million over three years, starting in 2021-22, to support community-based organizations in the provision of migrant worker-centric programs and services, such as on-arrival orientation services and assistance in emergency and at-risk situations, through the new Migrant Worker Support Program.
    • $54.9 million over three years, starting in 2021-22, to increase inspections of employers and ensure TFWs workers have appropriate working conditions and wages.
    • $6.3 million over three years, starting in 2021-22, to support faster processing and improved service delivery of open work permits for vulnerable workers, which helps migrant workers in situations of abuse find a new job.

    Mandatory requirements for employer-provided accommodations for agricultural workers

    The Government of Canada has committed to developing mandatory requirements to improve employer- provided accommodations for agricultural workers under the TFW Program, with a focus on ensuring better living conditions for workers.

    As a first step, the Government has consulted with provinces and territories, employers, workers and foreign partner countries, on a proposal for these mandatory requirements for the TFW Program, and will work with those same partners to implement changes. The consultation process was open from October 27 to December 22, 2020. ESDC has indicated that no changes are planned for the 2021 growing season. Input received through this consultation will inform the Government's actions in the coming months, including continued collaboration with provinces, territories and program partners in advancing this important work.

    On November 2, 2020, the Government of Canada launched a survey of TFW employers in the agricultural sector to better understand the variety of accommodations arrangements being provided by employers for TFWs while employed in Canada. The survey closed on December 9, 2020. Shortly thereafter, on December 2, 2021, ESDC released a What We Heard Report following consultations on the development of the national accommodation standard.

    Proposed amendments to the Immigration and Refugee and Protection Regulations

    On July 10, 2021, IRCC and ESDC published proposed amendments to the Immigration and Refugee Protection Regulations in the Canada Gazette to allow for an initial dialogue. The proposed amendments seek to

    • improve worker protections
    • address program integrity gaps, and
    • make technical amendments to the regulations.

    The consultation period ended on August 9, 2021. The final version of the proposed amendments will be published in the Canada Gazette Part II and amendments could come into force as early as 2022.

    Liberal Party of Canada 2021 platform commitments

    The Liberal Party of Canada's 2021 platform made commitments related to improving access to domestic and foreign labour in agriculture, including

    • developing a sector-specific Agricultural Labour Strategy with employers and unions to address persistent labour shortages; and
    • establishing a Trusted Employer system to streamline the application process for Canadian companies hiring TFWs to fill labour shortages that cannot be filled by Canadian workers.

    Mandate letter

    Priorities identified in Minister Bibeau’s mandate letter include

    • development of a sector-specific strategy, with the support of the Minister of Employment, Workforce Development and Disability Inclusion, and in partnership with provinces and territories, employers, unions and workers, to address persistent and chronic labour shortages in farming and food processing;
    • supporting the Minister of Employment, Workforce Development and Disability Inclusion to implement sector-based work permits and strengthen the inspection regime to ensure the health and safety of temporary foreign workers; and
    • supporting the Minister of Immigration, Refugees and Citizenship to expand pathways to Permanent Residence for international students and temporary foreign workers through the Express Entry system.
  • Office of the Auditor General Report 13 – Health and safety of agricultural temporary foreign workers in Canada during the COVID-19 pandemic

    March 24, 2022

    Information on the Mandatory Isolation Support for Temporary Foreign Workers Program

    The $142-million Mandatory Isolation Support for Temporary Foreign Workers Program (MISTFWP) was developed to serve as a time-limited emergency support for employers to help them offset the initial costs associated with public health requirements during the most acute COVID-19 crisis period.

    The MISTFWP provided non-repayable contributions to help offset some of the incremental costs associated with the mandatory 14-day isolation period, as well as costs associated with the 3-day hotel quarantine imposed under the Quarantine Act on temporary foreign workers upon entering into Canada.

    The program provided up to $1,500 per worker arriving between March 26, 2020 and up to June 15, 2021, and up to $750 per worker for arrivals from June 16, 2021 to August 31, 2021 for eligible costs associated with the mandatory 14-day isolation period.

    The program also provided up to $2,000 per worker arriving between March 21, 2021 and August 8, 2021 for eligible costs associated with the mandatory quarantine period at a government-authorized facility.

    The program closed on August 31, 2021, and applications are no longer accepted. As of February 4, 2022, a total of 7,720 projects were approved under the MISTFWP for $132.55 million in funding.

    Program funding was available to Canadian employers in the farming, fish harvesting, and food production and processing sectors who hired workers through the various streams of the Temporary Foreign Workers Program (TFWP) and/or the International Mobility Program (IMP) and whose workers were subject to the mandatory 14-day isolation period imposed under the Quarantine Act.

    Prior to issuing contribution funding payments to recipients, program officials confirmed the employers had the proper approvals in place to hire the number of workers for which incremental costs were claimed and verified that individual employers under the MISTFWP were found to be non-compliant under the regulations of the TFWP and/or the IMP for the duration of the 14-day isolation period.

    As part of their application process, employers were required to provide an up-front attestation of certain eligibility criteria, and asked to maintain relevant documentation for a period of six years that can be subject to auditing by AAFC. The results of ESDC inspections are therefore not an eligibility criteria for the programs, but ESDC does share non-compliance findings with AAFC to help inform corrective action or the rescinding of financial support.

    Detailed background

    Mandatory Isolation Support for Temporary Foreign Workers Program

    On April 13, 2020, the Government of Canada announced $50 million for the Mandatory Isolation Support for Temporary Foreign Workers Program (MISTFWP) to help farmers, fish harvesters, and all food production and processing employers, put in place the measures necessary to follow the mandatory 14-day isolation period required of all workers arriving from abroad. In addition to the responsibility of paying the workers for the two weeks during which time they cannot work, many employers are also responsible for providing workers with transportation and accommodations, as well as access to food and basic supplies needed to meet all of the conditions imposed by public health authorities. The Fall Economic Statement committed to providing up to an additional $34.4 million to continue MISTFWP until March 31, 2021. The Program was further extended until April 21, 2021 which included eligible workers who arrived up until April 21, 2021 and covered eligible expenses until May 5, 2021.

    On April 19, 2021, the Government of Canada released Budget 2021 which allowed the Program to be extended until August 31, 2021, with two streams:

    • 14-Day Isolation Period Stream helped offset incremental costs associated with the mandatory 14-day isolation period as well as pre-entry testing requirements imposed under the Quarantine Act on temporary foreign workers upon entering Canada. The maximum funding amount under this stream was $1,500 per TFW for arrivals between January 1, 2021, and June 15, 2021, and for eligible activities taking place between January 1, 2021, and June 29, 2021, (that is, employers with workers coming in on June 15th are eligible for the $1,500). As of June 16, 2021, the maximum funding amount was reduced to $750 per TFW for arrivals between June 16, 2021 and August 31, 2021 and for eligible activities taking place between June 16, 2021, and September 14, 2021, (that is, employers with workers coming in on August 31 are eligible for $750).
    • 3-Day Hotel Quarantine Stream helped offset incremental costs specifically associated with the mandatory quarantine period at a government-authorized facility imposed under the Quarantine Act on temporary foreign workers upon entering Canada, when travel directly via private transportation from their point of entry to employer-provided accommodation for their mandatory 14-day isolation period could not be provided. The maximum funding amount under this stream was $2,000 per TFW for arrivals between March 21, 2021, and August 8, 2021, and for eligible activities taking place between March 21, 2021, and August 9, 2021. March 21, 2021, is the date the order came into effect for TFWs entering Canada and August 8, 2021 is the end date for this specific order.

    The Emergency On-Farm Support Fund

    AAFC’s Emergency On-Farm Support Fund (EOFSF) provided support to farmers for direct infrastructure improvements to living quarters and work stations, temporary or emergency housing (on or off-farm), as well as personal protective equipment (PPE), sanitary stations, work stations and any other health and safety measures to safeguard the health and safety of Canadian and temporary foreign workers from COVID-19.

    Contributions under the AAFC-managed program were cost-shared 50:50 with the applicants up to $100,000. An additional 10 per cent was provided to women, youth, Indigenous Peoples, visible minorities, and persons with disabilities-owned farms (greater than 50% ownership) making the split 60:40. In Ontario, Quebec, Nova Scotia, and Prince Edward Island the province delivered the Fund, and in British Columbia, the B.C Investment Foundation (BCIAF), a third-party delivery agent delivered there.

    As of March 31, 2021 (program end date), 1,645 applications were received by provincial and third-party delivery agents of the fund and 135 applications were received by AAFC for a total of 1,780 applications. Approximately $37.3 million in funding was requested from provincial and third-party delivery agents, and approximately $5.2 million was requested from AAFC (for a total of $42.2 million), of which $29.0 million was approved.

    Farm productivity and maintaining staffing levels are considered a key indicator of how well the program supported the health and safety of workers in terms of their ability to continue to work throughout the pandemic. AAFC surveyed EOFSF recipients on their ability to maintain productivity and staffing levels, comparing pre- and post-EOFSF funding. These survey results indicated that the majority of respondents maintained their levels of production after implementing EOFSF projects, while a significant number of respondents reported that they experienced an increase in the number of hours worked by their employees after implementing EOFSF projects. Like all people in Canada, TFW employers and their workers are expected to follow the latest public health and safety requirements and/or guidance from the federal, provincial, territorial and local authorities. The Government has worked with employers, workers and various stakeholders to ensure that they are all aware of their obligations to comply with the public health requirements in the context of COVID-19, in order to help prevent the introduction and spread of the virus.

    Temporary foreign workers are a key source of labour, particularly in agriculture and agri- food, and ensuring their reliable entry and safe working conditions is key to the continued food security of Canadians and Canada’s broader economic recovery.

  • COVID-19: Supporting the agricultural sector

    Updated November 9, 2021

    Anticipated question

    Agricultural and agri-food businesses have been seriously affected by the COVID-19 pandemic. What will you do about this?

    First reponse

    1. The work of the sector is critically important to the country, and we are supporting producers, processors and other agri-food businesses so that they can continue to provide for Canadians during this challenging time.
    2. We have taken unprecedented action to support farmers, ranchers, food businesses, and food processors across the value chain as well as provided support for vulnerable populations.
    3. Budget 2021 built on the Government’s commitment to support the sector through COVID-19 and laid out investments to help Canadian farmers and agri-food businesses, their families and their communities as we finish the fight against COVID-19.

    Responsive on AAFC-led measures

    1. To date, we have unlocked $5 billion in additional FCC lending capacity and launched the $100 million Agriculture and Food Business Solutions Fund. We increased the Canadian Dairy Commission’s borrowing capacity by $200 million to support costs associated with the temporary storage of cheese and butter and avoid food waste.
    2. The Government responded to ensure our farmers continued to have access to labour and provided more than $142.3 million  to help offset costs associated with mandatory COVID-19 quarantine measures and facilitate the timely and safe arrival of temporary foreign workers.
    3. We also launched a $125-million national AgriRecovery initiative to offset the extraordinary costs caused by supply chain disruptions and COVID-19. Producers continue to have access to the suite of business risk management programs.
    4. The Emergency Processing Fund helped companies implement changes to safeguard the health and safety of workers and to improve, automate, and modernize facilities to increase Canada’s food supply capacity.
    5. And for vulnerable Canadians, nearly $250 million has been provided to improve food security, and Budget 2021 announced another $140 million to help prevent hunger, strengthen food security in our communities, and provide nutritious food to more Canadians.

    Responsive on economy-wide measures

    1. The Government also provided a number of other supports to help businesses and Canadians through the pandemic. such as wage and rent subsidies.
    2. For example, the Canada Emergency Business Account provided interest-free loans of up to $60,000 to help bridge businesses to the other side of the pandemic.
    3. The Government has proposed to extend the Canada Recovery Hiring Program and the Canada Emergency Wage Subsidy until May 2022 to continue helping businesses who have been hardest hit by the pandemic by offsetting a portion of the extra costs employers take on as they reopen, to ensure they can hire the workers they need so that the economy can fully recover.
  • Supporting the agricultural sector

    November 9, 2021

    Background

    The COVID-19 health crisis has created significant disruption in the food supply chain and in consumer demand. Budget 2021 lays out significant investments in many areas to further support Canadians and Canadian businesses throughout the pandemic and into recovery.

    The Government of Canada plays a critical role to support farmers and food processors to provide safe and secure supply of food to Canadians. Numerous concrete actions have already been taken.

    To provide financing and expand lending options, the Government has:

    • enabled Farm Credit Canada to provide an additional $5 billion in lending to producers, agribusinesses, and food processors;
    • created a $100 million Agriculture and Food Business Solutions Fund designed to support viable enterprises dealing with significant business disruptions with financing provided to companies on an individual basis, up to a maximum of $10 million; and,
    • expanded the Canadian Dairy Commission’s line of credit by $200 million to support costs associated with the temporary storage of cheese and butter to avoid food waste.

    To support temporary foreign workers and employers who rely on them, the Government has:

    • removed travel exemptions for temporary foreign workers, increased the maximum allowable employment duration for workers in the low-wage stream of the temporary foreign worker program from one to two years and waived the 2-week recruitment period for the next six months, a modification to the labour market impact assessment process;
    • invested $50M under the Mandatory Isolation Support for Temporary Foreign Workers Program to help with the impacts of the COVID-19 pandemic on food supply in Canada by assisting the farming, fish harvesting, and food production and processing sectors with some of the incremental costs associated with the mandatory 14-day isolation period imposed under the Quarantine Act on temporary foreign workers upon entering Canada. The 2020 Fall Economic Statement provided an additional $34.4M to continue the Program until March 31, 2021. Budget 2021 extended the Program until August 31, 2021 - providing support of up to $1,500 per worker was provided until June 15, 2021 and $750 per worker until the wind down of the program on August 31, 2021 - and added an additional stream to include support for 3-day hotel quarantines of temporary foreign workers and further increased support. If workers were required to quarantine at a government approved facility, employers could receive up to $2,000 per worker for costs associated with mandatory isolation requirements. This made total program funding up to $142 million; and
    • invested $35 million to improve health and safety on farms and in employee living quarters to prevent and respond to the spread of COVID-19.

    To support producers and processors who are facing extraordinary costs and disruptions due to COVID- 19, the Government has:

    • made changes to the Advance Payments Program to help farmers manage their cash flow by announcing a Stay of Default for crop producers who need it during these difficult times;
    • increased interim payments from 50% to 75% through AgriStability, a federal, provincial and territorial program that supports producers that face significant revenue declines;
    • provided an extension to the AgriStability enrollment deadline allowing farmers more time to sign up and benefit from the program;
    • launched a national AgriRecovery initiative of up to $125 million in funding to help producers faced with additional costs incurred by COVID-19. This includes set-asides for cattle and hog management programs to manage livestock backed-up on farms, due to the temporary closure of food processing plants; and,
    • launched a $77.5-million Emergency Processing Fund to help companies implement changes to safeguard the health and safety of workers and their families due to the impacts of the COVID-19 pandemic. The fund also aims to aid companies to invest to improve, automate and modernize facilities needed to increase Canada’s food supply capacity. The program received an additional $5 million in reallocated internal funds and is expecting a further $5 million in reallocated departmental funds.

    To support vulnerable Canadians, the Government has

    • invested $330 million through the Emergency Food Security Fund to improve access to food and increase food supply for Canadians facing social, economic, and health impacts of the COVID-19 pandemic; and
    • launched a first-ever $50 million Surplus Food Purchase Program designed to help redistribute existing and unsold inventories to local food organizations who are serving vulnerable Canadians, while avoiding food waste.

    Other actions the Government has taken to support the sector include:

    • invested $40 million for the Canadian Food Inspection Agency (CFIA) to support critical food inspection during the pandemic and address back-logs caused by closures of processing facilities due to COVID-19 breakouts;
    • launched an online job portal to connect Canadians to diverse jobs in the agricultural sector; and,
    • committed $9.2 million to fund more jobs in the sector for young people through the Youth Employment and Skills Program. In addition, the Fall Economic Statement announced $575.3 million over the next two years and Budget 2021 announced $109.3 million in 2022-23 for the Employment and Social Development Canada-led Youth Employment and Skills Strategy, which includes funding for AAFC’s Youth Employment and Skills Program.
    • $371.8 million in new funding for Canada Summer Jobs through Budget 2021 in 2022-23 to support approximately 75,000 new job placements in the summer of 2022.
    • $239.8 million in 2021-22 through Budget 2021 to support work-integrated learning opportunities for post-secondary students. Funding would increase the wage subsidy available for employers to 75 per cent, up to $7,500 per student, while also increasing employers’ ability to access the program. This is expected to provide 50,000 young people (an increase of 20,000) with valuable opportunities.

    The government has also announced investments and support to the fish and seafood industry. These include:

    • $62.5 million for fish and seafood processors to protect their employees with personal protective equipment and adapt their plants to comply with health directives;
    • The Fish Harvester Benefit, a program worth up to $267.6 million, to help provide income support for this year’s fishing seasons to eligible self-employed fish harvesters and sharespersons crew who cannot access the Canada Emergency Wage Subsidy.
    • The Fish Harvester Grant, a program worth up to $201.8 million, to provide grants to help fish harvesters impacted by the COVID-19 pandemic, and who are ineligible for the Canada Emergency Business Account or equivalent measures.
    • Measures or changes to Employment Insurance (EI) that would allow self-employed fish harvesters and sharespersons to access EI benefits on the basis of insurable earnings from previous seasons (winter and summer claims).

    Budget 2021 announced additional supports to help businesses and Canadians through the pandemic, such as:

    • A new Canada Recovery Hiring Program for eligible employers that continue to experience qualifying declines in revenues relative to before the pandemic. The subsidy would offset a portion of the extra costs employers take on as they reopen, either by increasing wages or hours worked, or hiring more staff;
    • Extension of the Canada Emergency Wage Subsidy until May 2022;
    • Extension of the Canada Emergency Rent Subsidy and lockdown support until May 2022;
    • Establish a federal minimum wage of $15 per hour, rising with inflation, with provisions to ensure that where provincial or territorial minimum wages are higher, that wage will prevail.
    • Improvement to the Canada Small Business Financing Program through amendments to the Canada Small Business Financing Act and its regulations;
    • $700 million over three years for the Regional Development Agencies to support business financing; and
    • A new agency for British Columbia with $553.1 million over five years to ensure businesses in B.C. can grow and create good jobs for British Columbians.

    The Government also provided a number of economy-wide measures, at the onset of the pandemic, which have or are now nearing completion, including:

    • increased lending capacity, including the Canada Emergency Business Account, the SME loan and guarantee program and the mid-market financing and guarantee program, which provides direct lending and other types of financial support to help Canadian businesses obtain financing during the current period of significant uncertainty;
    • $2 billion million for a Regional Relief and Recovery Fund for regional development agencies to support businesses that may require additional help to recover from the COVID-19 pandemic, but have been unable to access existing support measures;
    • up to $3 billion in federal support to top up wages for essential workers, including those working hard to make sure that there that is food on our shelves;
    • the Canada Emergency Response Benefit which provided a taxable benefit of $2,000 a month for up to 28 weeks for those who were in need of temporary income support. The program ended on September 26, 2020, however, those still needing support were transitioned from the CERB to EI or to the new Canada Recovery Benefit (CRB) for those who are not eligible for EI benefits. The CRB provided $500 per week for up to 38 weeks for those who have stopped working and who are not eligible for EI, or had their employment/self-employment income reduced by at least 50% due to COVID-19. CRB ended October 23, 2021 and the government proposed the Canada Worker Lockdown Benefit that would provide $300 a week to eligible workers who are unable to work due to a local lockdown anything between October 24, 2021 and May 7, 2022;
    • $9 billion in support to students which included the Canada Emergency Student Benefit, which provided $1,250 to $2,000 per month to eligible students from May through August, 2021; and,
    • a large Employer Emergency Financing Facility to provide bridge financing to Canada’s largest employers, whose needs during the pandemic are not being met through conventional financing, in order to keep their operations going.

    Federal, Provincial and Territorial Ministers continue to meet regularly to discuss the impacts being faced by the sector and what supports can be provided to Canadian producers and processors in response to the COVID-19 crisis.

  • COVID-19: Impacts on the sector and government response

    Context

    The COVID-19 pandemic created substantial disruptions and challenges for the entire agriculture and agri-food value chain. Issues were wide-ranging and included: lost markets for many products when initial closures occurred, increased operating costs resulting from new health and safety requirements and from supply-chain disruptions, temporary processing backlogs due to plant outbreaks, and labour shortages.

    Supply chain disruptions also created challenges of surplus food for some products, while at the same time contributing to concerns about increased food insecurity for vulnerable populations. While these challenges were difficult to navigate, the sector largely adapted and governments acted to provide support throughout the pandemic.

    Background

    The Minister of Agriculture is responsible for identifying and preparing for risks related to the agriculture and agri-food sector. Throughout the pandemic, stakeholders requested various kinds of support from Agriculture and Agri-Food Canada (AAFC) and the Government of Canada, including:

    • financial support (for example, direct payments to producers and processors to compensate for increased costs, support to emergency foodservice organizations);
    • assistance in meeting new health and safety requirements (e.g. access to personal protective equipment, targeted public health guidance and communication);
    • flexibility in regulatory compliance (e.g. flexible labelling requirements not related to food safety to allow surplus food labelled for the food service sector to be sold at retail);
    • enhancements under existing agricultural programming (e.g. increasing the eligibility and reach of AAFC’s suite of Business Risk Management Programs).
    • In response to some of the issues facing the sector and Canadians, the Government of Canada created a number of new programs and adapted existing programs to respond to the needs of the agriculture and agri-food sector, complementing other pandemic measures of general application (for example, the wage subsidy for businesses).

    Economic pressures

    The pandemic resulted in significant economic pressures, such as increased operating costs and lost sales, in some parts of the sector. A number of initiatives were put in place to help the sector manage these challenges, including:

    • AAFC issued Stays of Default under the Advance Payments Program (APP) to ensure that farmers have the flexibility they need to manage their cash flow when facing lower prices or reduced marketing opportunities. As well, eligible farmers who still had interest-free loans outstanding had the opportunity to apply for an additional $100,000 interest-free portion for 2020–21, if their total APP advances remain under the $1-million cap. There is some flexibility for the Government to provide a Stay of Default for outstanding loans, if the administrators make a request and a payment default is pending.
    • In 2020, Farm Credit Canada (FCC) received an enhancement to its capital base that allowed for an additional $5 billion in lending capacity to support producers, agribusinesses and food processors. This enhanced capital remains in place.
    • Agriculture and Food Business Solutions Fund – A $100-million FCC venture capital fund to provide companies with the stability and flexibility they need to rebuild their business models.

    Labour and worker safety

    Labour remained a critical issue throughout the pandemic. Border closures and travel restrictions created concerns about access to temporary foreign workers (TFWs) and skilled technicians, particularly in the context of the spring planting season. An exemption allowing TFWs to continue to travel to Canada for work in the agriculture and processing sectors early in 2020 recognized the essential nature of this labour.

    Evolving entry and public health requirements (for example, quarantine) nonetheless introduced challenges for TFWs and their employers. Collaboration between governments and sector stakeholders resulted in the arrival of 85% of expected TFWs for the 2020 season and a record number of arrivals for 2021.

    The following programs were introduced to support the safe arrival of TFWs, to further protect worker safety and help address labour shortages:

    • Mandatory Isolation Support for Temporary Foreign Workers (CLOSED) – AAFC-led, the program included two streams, the 14-Day Isolation Period Stream and the 3-Day Hotel Quarantine Stream. Further to the $84.4 million allocated in 2020–21 to assist with the cost of the mandatory isolation of temporary foreign workers, an additional $57.6 million was announced in Budget 2021 to help offset the costs associated with isolation requirements upon entering Canada and to create a second stream of the program to provide support of up to $2,000 per TFW for those who are required to quarantine in government-approved accommodations, before proceeding to their final destination. As of September 10, 2021, the 14-Day Isolation Period Stream had received 2,757 applications representing over $47.67 million in funding asks; 1,299 applications had been approved, representing over $24.14 million in federal funding. As of September 10, 2021, the 3-Day Hotel Quarantine Stream had received 147 applications, representing over $2.05 million in funding asks; 89 applications had been approved, representing over $1.37 million in federal funding.
    • Emergency Processing Fund (CLOSED) – AAFC-led, one-time federal investment of up to $77.5 million to help companies implement changes to safeguard the health and safety of workers and their families due to the impacts of the COVID-19 pandemic. The program received an additional $10 million of unallocated internal funds, for a total of $87.5 million in funding. The program also provided funding for companies to improve, automate and modernize facilities needed to increase Canada’s food supply capacity during COVID-19. The program approved its last project in spring 2021. The program supported a total of 562 projects (national and third-party delivery) with a priority to fund projects related to worker health and safety and those in the meat processing sector.
    • Emergency On-Farm Support Fund (CLOSED) – AAFC-led, $41 million to boost protections for domestic and TFWs and address COVID-19 outbreaks on farms. The program received a total of 1,780 applications (through both provincial and federal components), and approved 1,471.
    • Youth Employment and Skills Program – AAFC-led, increased funding to existing program, adding $9.2 million in additional funding for 2020–21 to help cover the costs of hiring youth for agricultural jobs, providing additional labour support during the pandemic. As of September 10, 2021, 2,823 applications requesting approximately $27.2 million had been received with 1,948 projects approved, for a total commitment amount of approximately $19.2 million.

    Supporting processing and managing backlogs

    The pandemic also had impacts on the processing sector, where outbreaks led to temporary closures or reduced operational capacity. AAFC and the Canadian Food Inspection Agency (CFIA) worked closely with industry stakeholders and provincial/territorial governments throughout the pandemic to ensure the safe supply of food and trade in agricultural goods. Programs and supports included:

    • AgriRecovery – AAFC-led, $125 million to launch national AgriRecovery initiatives to help producers faced with extraordinary costs incurred as a result of COVID-19, including set-asides for cattle- and hog-management programs, to manage livestock backed-up on farms due to the temporary closure of food-processing plants.
    • In addition to providing temporary compliance flexibility and special provisions, CFIA activities included:
      • prioritizing critical activities, such as meat inspection, food safety investigations and recalls, animal-disease investigations, laboratory testing and export certification;
      • establishing resource-sharing agreements with provinces to ensure that there was enough staff to deliver critical inspection services in federal and provincial establishments;
      • providing frontline staff with the flexibility to adjust service delivery as needed to align with the COVID-19 situation at a given time and place.
      • actively engaging in research on novel coronavirus susceptibility of food animals (such as chicken, turkeys and pigs), as well as monitoring global Coronavirus research to determine the risk of COVID-19 transmission through food to ensure confidence in food supply and maintain trade in food products.
      • providing expertise to intergovernmental organizations, such as World Organisation for Animal Health (OIE), to better understand the virus causing COVID-19 and to develop guidance to countries for safe trade of animals and animal products.
    • In 2020–21, CFIA also received a $20-million investment to respond to emerging vulnerabilities in inspection capacity for food, plant, and animal products in light of COVID-19 and to ensure an adequate, reliable food supply for Canadians. The $20 million investment was then renewed in 2021- 22 to maintain required inspection capacity in meat slaughter and processing facilities due to the COVID-19 resurgence.

    Food surpluses and food insecurity

    Food surplus and availability was another challenge during the pandemic, with a mix of surpluses in some areas and shortages in other areas. For example, in some jurisdictions, public-health restrictions at times required full and partial closures of businesses, including those in the foodservice sector, which immediately decreased the demand for restaurant food. This reduced market demand for some products resulted in a surplus of some types of food, such as potatoes generally used in making French fries. At the same time, millions of Canadians were experiencing job losses or reduced work hours, resulting in increased financial pressures and food insecurity. The following programs responded to issues of food surpluses and food insecurity:

    • Emergency Food Security Fund (Local Food Infrastructure Fund) – AAFC-led, $300 million (three rounds of funding of $100 million each) to support Canadian food banks and other national food-rescue organizations to help improve access to food for people experiencing food insecurity in Canada due to the COVID-19 pandemic. Indigenous Services Canada was provided with $30 million from this funding to bolster its Indigenous Community Support Fund. As of August 4, 2021, under the first two rounds of funding, the Fund had supported more than 4,800 local food initiatives across Canada, including over 1,080 directly supporting Indigenous organizations and communities. Of the additional $140 million in emergency funding announced in Budget 2021, $100 million has been allocated to the Emergency Food Security Fund (round 3 of funding), $10 million has been allocated to the Local Food Infrastructure Fund and $30 million has been set in reserve for future considerations. This additional funding needs to be fully distributed by March 31, 2022.
    • Surplus Food Rescue Program (CLOSED) – AAFC-led, $50-million investment for a time-limited program to help manage and redirect existing surpluses to organizations addressing food insecurity and to avoid food waste. The program received 38 applications, and approved 9.
    • Additional borrowing capacity of $200 million for the Canadian Dairy Commission to increase its purchases of cheese and butter, and to help producers avoid wasting food.
    • In 2020, CFIA temporarily exercised enforcement flexibility for non-food safety labelling requirements for foodservice packaged products in order to help support the economy, alleviate supply disruptions in Canadian grocery stores, and avoid food waste.

    Considerations and next steps

    Despite significant challenges resulting from the pandemic, the sector performed relatively well throughout 2020 and into 2021, ensuring a continued supply of food products for Canadians. Programming supports from AAFC, CFIA and other Government of Canada emergency programs helped the sector to remain resilient in the face of the pandemic.

    In addition to the risks and challenges traditionally facing the sector (such as production, markets, weather), the COVID-19 pandemic exacerbated known challenges, such as labour availability and vulnerability to supply-chain disruptions, as well as required action by AAFC in new areas, such as in the distribution of food to vulnerable groups in response to food insecurity concerns. While most emergency programming has closed or has expiring funding, the pandemic has brought more attention to Canada’s food supply and self- sufficiency, and food-security challenges at both the national and local levels, as well as greater attention to the resilience of the food supply chain.

    Lessons from the pandemic continue to inform AAFC policy priorities, including improving access to labour for the sector, enhancing Canada’s food systems as part of the Food Policy of Canada and Canada’s submission to the United Nations for the UN Food Systems Summit, as well as federal-provincial-territorial priorities for sector investments under the next policy framework.

  • Background information: Questions and answers from the Office of Audit and Evaluation

    Does AAFC conduct its own internal audits or evaluations on these topics?

    • The AAFC Office of Audit and Evaluation develops an annual five-year plan of its coverage of AAFC programs and activities, based on organizational risks and priorities, Treasury Board requirements and management needs.
    • This plan includes internal audits and program evaluations, which are similar to performance audits, as this one conducted by the OAG.
    • In the AAFC evaluations, the OAE examines GBA plus coverage in the Department, the performance management frameworks and performance indicators, as well as program effectiveness, in accordance with the TBS Policy on Results, as well as the Directive on Results (A.2.5.6, A.2.5.10).
    • The OAE provides regular advice and assessments on departmental data and information to enable it to evaluate the results of AAFC programs.
    • We recognize, as was noted by the OAG, that we still have work to do to improve our data collection and performance reporting, including in areas of GBA plus.

    Are there any audits or evaluations that have looked at food systems?

    • The Office of Audit and Evaluation has not examined food systems.
    • The OAE works closely with the OAG to share coverage of departmental topics. When the OAG is looking at a topic, we do not overlap in coverage.
    • However, the OAE is auditing ████████████████████████████ process for ██████████████████████ (in general) and is conducting in the near future various evaluations on █████████████████████████████████.
    • Lessons learned from the Food Systems Audit will continue to be taken into consideration as AAFC designs the GBA Plus and performance areas of its programs.

    Recommendations and Management Action Plan Follow-up

    • The Office of Audit and Evaluation will follow-up twice a year on the status of the implementation by AAFC of its commitments to this audit.
    • The results will be reported to the AAFC Departmental Audit Committee and will be shared with the OAG when they conduct their management action plan follow-up with AAFC.
  • Standing Committee on Public Accounts

    Member profiles

    John Williamson, New Brunswick Southwest, New Brunswick, Conservative

    John Williamson was first elected to represent the riding of New Brunswick Southwest, New Brunswick, in 2011. The Member was defeated in the 2015 election, but returned in 2019.

    John has over 25 years of experience in public policy research and conservative movement activism.

    During his time in Parliament, John has served as a member of the House of Commons committee investigating all aspects of the Canada-China relationship. He also successfully led efforts to reform gold-plated pensions for Members of Parliament, and voted with Conservative colleagues to end the Liberal’s wasteful and ineffective Long-Gun Registry.

    In 2016, John launched Canadians for Affordable Energy to promote the benefits of energy affordability.

    Before entering politics, John campaigned on behalf of the CTF to lower income and gasoline taxes and expose wasteful government spending. He supported the Conservative Government’s two-point GST cut, a one-third cut to Canada’s business tax rate and its monthly child-care allowance paid to parents with young children.

    He has a master’s degree in economic history from the London School of Economics and earned a bachelor’s degree from McGill University.

    Committee membership
    • Chair - PACP - Standing Committee on Public Accounts
    • Member - LIAI - Liaison Committee

    Jean Yip, Scarborough–Agincourt, Ontario, Liberal

    Jean Yip was first elected to represent the riding of Scarborough–Agincourt, Ontario, via by-election, in 2017.

    Jean was born in Scarborough, and raised in Agincourt, and has deep roots in her community. Jean’s mother and father immigrated to Canada, and she grew up in Agincourt surrounded by their values of hard work, family, and compassion – values which she now instills in the three sons she raised with her late husband, Arnold Chan.

    After completing her degree at the University of Toronto, Jean pursued a career in insurance and underwriting, becoming a team leader in her field. Jean holds the Fellow Chartered Insurance Professional Designation.

    Prior to becoming an MP, Jean has focused on her community and her family, stepping up to serve Scarborough—Agincourt. She has taught Sunday school at her church for over 13 years, and has been involved with the STEM Fellowship Board of Directors which promotes computer literacy and programming capacity among youth.

    Committee membership
    • Vice-Chair - PACP - Standing Committee on Public Accounts

    Nathalie Sinclair-Desgagné, Terrebonne, Quebec, Bloc Québécois

    Nathalie Sinclair-Desgagné was elected for the first time to represent the riding of Terrebonne in 2021.

    Nathalie Sinclair-Desgagné is an experienced economist with an international background. After working for the European Investment Bank and PWC London, she decided to return home to Quebec in 2017 to pursue her career in the Quebec business world. A graduate of McGill and Oxford universities, she continued her academic work by contributing to several books and giving master's level courses at the École Normale Supérieure de Paris.

    Specializing in economic development combined with the environment, Nathalie Sinclair-Desgagné wishes to use her experience in advising businesses and her background in economics to serve all Quebecers, and more specifically the citizens of the riding of Terrebonne.

    Committee membership
    • Vice-Chair - PACP - Standing Committee on Public Accounts

    Valerie Bradford, Kitchener South–Hespeler, Ontario, Liberal

    Valerie Bradford was first elected to represent the riding of Kitchener South- Hespeler, Ontario, in 2021.

    As a single mother of three adult children, Valerie understands the challenges that families face, as they juggle responsibilities at home, finances, and careers.

    Making ends meet was never easy, but growing up on a dairy farm near Dunnville, Ontario, she learned the value of hard work and responsibility at a young age.

    Valerie has spent the last 15 years supporting small businesses and bringing jobs and investments to the Waterloo Region as an economic development professional for the City of Kitchener. She is the current Chair of the Workforce Planning Board, serving for the past eight years. With extensive knowledge of the local economy and experience with workforce development, Valerie is well-equipped to help the region recover from the hardships caused by the COVID-19 pandemic.

    Since moving to the Waterloo region 17 years ago, Valerie has been a dedicated volunteer with multiple local organizations. She has been a member of the Kitchener South–Hespeler Federal Liberal Riding Association Board since 2016, most recently serving as its Policy Chair.

    Committee membership
    • Member - PACP - Standing Committee on Public Accounts
    • Member - SRSR - Standing Committee on Science and Research
    • Member - SSRS - Subcommittee on Agenda and Procedure of the Standing Committee on Science and Research

    Blake Desjarlais, Edmonton Griesbach, Alberta, New Democratic Party

    Blake Desjarlais was first elected to represent the riding of Edmonton Griesbach, AB, in 2021.

    Blake Desjarlais (he/him) was born in ᐊᒥᐢᑲᐧᒋᕀᐋᐧᐢᑲᐦᐃᑲᐣ (Edmonton) and raised in the Fishing Lake Metis Settlement.

    Blake made history in September 2021 when he was the first openly Two-Spirit person and Alberta’s only Indigenous Member of Parliament to have been elected to the House of Commons.

    Blake currently serves as the Caucus Vice Chair and Critic for Treasury Board, Diversity and Inclusion, Youth, Sport and Post-Secondary Education. Blake is the Deputy Critic for 2SLGBTQI+ Rights and Immigration, Refugees and Citizenship.

    Blake is proud to call the Boyle Street neighbourhood in Edmonton Griesbach home.

    Committee membership
    • Member - PACP - Standing Committee on Public Accounts

    Han Dong, Don Valley North, Ontario, Liberal

    Han Dong was first elected to represent the riding of Don Valley North, Ontario, in 2019.

    Raised and educated in Toronto, Han, his sister, and his parents immigrated to Canada from Shanghai in the early 1990's. Growing up working at his parent's 24-hour coffee shop, Han learned the value of hard work, family, and community which ultimately lead him to public service.

    Prior to being elected to the House of Commons in Ottawa, Han served as a Member Provincial Parliament at Queen's Park from 2014 to 2018, standing up for public education and consumers rights.

    A passionate advocate for his Community, Han has continuously stood up for the residents of Don Valley North, advocating for safer communities, easing traffic congestion, action to combat climate change, and housing affordability.

    Han and his wife Sophie, are the proud parents of Emma and Matthew, and their extra-large dog Seesea.

    Parliamentary role
    • Member of the panel of chairs for the legislative committees
    Committee memberships
    • Member - PACP - Standing Committee on Public Accounts
    • Member - INDU - Standing Committee on Industry and Technology

    Eric Duncan, Stormont–Dundas–South Glengarry, Ontario, Conservative

    Eric Duncan was first elected to represent the riding of Stormont—Dundas—South Glengarry, Ontario, in 2019.

    Eric has had a successful career in both the government and private sector. He brings a mix of public and business experience having served in various capacities at all three levels of government and working at his family’s trucking business, JED Express, in South Mountain.

    Before his election as Member of Parliament, Eric was one of youngest elected officials in Canadian history as a municipal Councillor in North Dundas at the age of 18, and was elected Mayor in 2010 at the age of 22 with 72% of the vote. He made further history as the youngest Warden in SD&G’s 168 year history in 2014.

    Eric became the first consecutive term Warden in the Counties’ history the following year, which allowed him to be elected Chair of the Eastern Ontario Wardens Caucus in 2015, an influential group of regional governments in Eastern Ontario that works with the provincial and federal governments on policy issues.

    With a passion for community volunteerism, Eric is involved with numerous causes, including founding Camp Erin Eastern Ontario (a bereavement camp for children who have lost a close family member). To date, he has been involved with nearly 50 organizations, groups and events in his community, raising millions of dollars for charity and important causes.

    Committee membership
    • Member - PACP - Standing Committee on Public Accounts

    Peter Fragiskatos, London North Centre, Ontario, Liberal

    Peter Fragiskatos was first elected to represent the riding of London North Centre, Ontario, in 2015.

    Prior to entering federal politics, Mr. Fragiskatos was a political scientist at King’s University College at Western University and a media commentator. His works have been published by major Canadian and international news organizations, including Maclean’s, The Globe and Mail, The Toronto Star, BBC News, and CNN.

    Born in London, Ontario, Mr. Fragiskatos has combined his passion for politics with a desire to give back to his community. He has served on the boards of Anago (Non) Residential Resources Inc. and the Heritage London Foundation. An active volunteer, he ran a youth mentorship program and has worked with many local not-for-profit groups, such as the London Food Bank, the London Cross-Cultural Learner Centre, and Literacy London, a charity dedicated to helping adults improve their reading and writing skills.
    Mr. Fragiskatos holds a Political Science degree from Western University, a master's degree in International Relations from Queen's University, and a PhD in International Relations from Cambridge University.
    He lives in the riding of London North Centre with his wife, Katy, and his daughter, Ava.

    Parliamentary roles
    • Parliamentary Secretary to the Minister of National Revenue
    Committee membership
    • Member - PACP - Standing Committee on Public Accounts

    Philip Lawrence, Northumberland–Peterborough South, Ontario, Conservative

    Philip Lawrence was first elected to represent the riding of Northumberland– Peterborough South, ON, in 2019.

    In February of 2020, Philip tabled his Private Members Bill, C-206, An Act to Amend the Greenhouse Gas Pollution Pricing Act (qualifying farming fuel).

    Philip grew up on a horse farm, where he developed a love of horses and the outdoors. Prior to working in politics, Philip earned his BA in Political Science at Brock University. He went on to attend Osgoode Hall Law School and the Schulich School of Business to obtain his law degree and MBA. He started his practice in law with a focus on taxation and corporations. In 2008 he joined one of Canada's largest financial institutions, becoming the third generation in his family to work in Financial Services.

    Currently he lives in the charming community of Orono with his wife, Natasha, and two beautiful children.

    Committee membership
    • Member - PACP - Standing Committee on Public Accounts

    Jeremy Patzer, Cypress Hills–Grasslands, Saskatchewan, Conservative

    Jeremy Patzer was first elected to represent the riding of Cypress Hills–Grasslands, Saskatchewan, in 2019.

    Together with his wife Kyla and their three children, they call Swift Current home.

    The youngest of three, Jeremy was born and raised on a grain farm in Frontier, Saskatchewan. It was there that he learned the importance of individual responsibility, hard work and living within one's means.

    Jeremy went on to work in the telecommunications industry for 10 years, in business and residential settings for both rural and urban areas. All the while, he remained active in politics, serving on the Board of Directors for the Conservative Party Constituency Association since 2015. He remains passionate about getting the next generation involved in politics, and helping to create a prosperous Canada that will best set his children up for success.

    Outside of politics, Jeremy can be found spending time with his family, being active outdoors, golfing, going for bike rides and playing hockey in the winter. He has served as a board member for minor baseball, a coach for baseball and hockey and a referee in basketball at the high school level and in men's leagues.

    At large, Jeremy is driven by faith, family and hard work.

    Committee membership
    • Member - PACP- Standing Committee on Public Accounts

    Brenda Shanahan, Châteauguay–Lacolle, Quebec, Liberal

    Brenda Shanahan was first elected to represent the riding of Châteauguay–Lacolle, QC, in 2015.
    Brenda holds an MBA, a Bachelor of Social Work and a Bachelor of History. During her career as a banker, social worker and financial educator, she provided counsel in financial management and developed financial literacy workshops and materials as well as being a commentator on financial issues for various media outlets.

    A long-time resident of Châteauguay and mother of three adult children, Brenda has been involved in a number of organizations such as Amnesty International and the Canadian Federation of University Women.

    Parliamentary roles
    • Caucus Chair
    Committee membership
    • Member - PACP- Standing Committee on Public Accounts