More and more Canadian farmers and agricultural businesses use cutting-edge farming practices to put delicious, quality food on our tables. Discover why feeding Canadians, while protecting our environment and the well-being of their communities, is important to them, and how they do it – because it's all in a day's work for Canadian food producers.
Meet Paul
Co-owner, Clean Works, St. Catharines, Ontario – Find out how Paul is reducing food waste with a waterless cleaning technology.
Meet Luna
Co-founder and CEO, Genecis Bioindustries, Scarborough, Ontario – Find out how Luna uses bacteria to transform food waste into a biodegradable plastic.
Meet Clinton (videos)
Grain and egg producer, Monchuk Farms, Lanigan, Saskatchewan – See how Clinton uses crop rotation and new technology to grow food sustainably.
Meet Jonathan
Co-founder and CEO, Still Good, Montreal, Quebec – Discover how Jonathan shows his commitment to reduce food waste.
Meet Julie and David
Co-founders, LOOP Mission, Boisbriand, Quebec – Find out how Julie and David upcycle rejected fruits and veggies through their circular economy model.
Meet Lauren (videos)
Entrepreneur, Fermes Lufa, Montreal, Quebec – Discover how Lauren farms responsibly, in the city.
Meet Karnail and his family (videos)
Wine producers, Kalala Organic Estate Winery, Kelowna, British Columbia – See how Karnail is proud of his family and their work on their organic farm.
Meet Yvon and his family
Agricultural producers, Delfland, Napierville, Quebec – Find out how the Van Winden family relied on research to solve the problem of a devastating insect pest.
Meet Dean and Catherine (videos)
Agricultural producers, Manning Family Farm, Falmouth, Nova Scotia – Discover how Dean and Catherine embraced environmental sustainability.
Meet Jacqueline and Noel
Co-founders, Toronto Black Farmers and Growers Collective, Toronto – See how Jacqueline and Noel prioritize food affordability and accessibility, while putting culture and community at the forefront.
Meet Tarek (videos)
Producer - Entrepreneur, ColdAcre, Whitehorse, Yukon – Discover how Tarek and his team are making a difference for the planet and for their community.
Meet Nancy and her family
Agricultural producers, McCrea Farms, Shannon, New Brunswick – See how Nancy and her family are a perfect example of an innovative, hands-on approach to farming solar energy.
Meet Dominic
Dairy Farmer and President, Nutrinor, Saint-Bruno, Quebec – See how Dominic has a positive impact on his community and promotes a sustainable approach to meet the needs of Canadians.
Meet Kassy
Manager, Boreal Heartland, Air Ronge, Saskatchewan – See how Kassy became an expert in local plants and sustainable foraging.
Meet Laurent (videos)
Agricultural producer, Van Arkel Farms, Dresden, Ontario – See how Laurent produces food sustainably, to safeguard the farm and soil so his children can carry on the family farm tradition.
Meet Marie-Pier (videos)
Egg producer, Ferme St-Ours, Quebec – See how Marie-Pier uses sustainable practices to ensure the continuity of the farm for future generations.
Meet Tyler (videos)
Cattle producer, Tilston, Manitoba – See how Tyler Fewings cares about healthy food production and a healthy environment.
Meet Barry and his family
Apple growers, Arlington Orchard, Prince Edward Island – See how protecting the environment for future generations also makes great business sense for Barry.
Meet Mike, Jack, Jay, and Jeremy
Founders and co-farmers, Highfield Regenerative Farm, Calgary, Alberta – Find out how Mike, Jack, Jay, and Jeremy restored a piece of unused land to provide for the community.
Meet Ben
Founder and CEO, 3F Waste Recovery, Main Brook, Newfoundland – Discover how Ben and his team see the value in waste and are working to give new life to what's typically seen as unusable.
Meet Jeroen
Hog producer, Rhineland Pork, Stanley Pork and Morris Pigles, Manitoba - See how Jeroen prioritizes the safety of pigs and his farm's sustainability.
Taste the Commitment (video)
Discover how Canadian farmers and agricultural businesses are growing a better future and taste their commitment.